Last night I was craving tomatoes but, I wasn't in the mood for any old salad. I did some searching for summer salads, I came across a caprese salad and I thought "I must have this!" This would be perfect for a quick snack or an appetizer when having guests over. Here is what I did...
Cut two medium tomatoes like so
Slice the mozzarella cheese - then in half-moons.
Add one cheese slice in each cut.
Then add the basil.
I added a leaf per cut but, if you prefer more go ahead and add it now.
Drizzle the evoo, basil, salt & pepper to taste.